Chef Robert Irvine, of ‘Restaurant: Impossible,’ offers two more ways to cook your favorite poultry. CONFIT CHICKEN PARMESAN INGREDIENTS For the tomato sauce 2 cloves garlic, sliced ½ white onion, diced 16 oz. San Marzano tomatoes 1 tsp tomato...
Category - Recipe
Saving your sanity
Here are meal prep tips and easy-to-make recipes for the week. Story: Dini Klein When it comes to...